The Dr. Frankenstein in me is going crazy with glee since it came up with the secret ingredient to these cookies.
Maybe I’m not exactly Frankenstein. Thankfully. But my inner mad scientist always comes out when food is involved. Like when I made chocolate mousse with no dairy, or creamy ice cream without cream, or everything-free chocolate chip cookies. Unlike all those other times, though, I’ve altered this recipe to be even more gluttonous and dairy-full. And I have no regrets.
I can almost taste the turkey!
With that special day just around the corner, we’re scrambling to solidify our Thanksgiving menus. After recent events in the U.S., it’s more important than ever that this meal be one that brings people together. In that spirit, I’m offering an alternative to your regular ol’ pies in order to appease those with tastes that diverge from the Thanksgiving norms. And I’m doing it for those of you who, like me, just don’t want to play by the rules. I strayed from tradition last year too, and there’s no going back now. Continue reading
After last night’s election, I’m left speechless.
I wouldn’t babble on about my feelings even if I could, as I’m sure you have your own strong opinions about last night’s events. But what I will do is offer you a cookie. So pull up a chair, grab a fudgy gluten free cookie, and finally take a break from all the election drama with which we’ve been bombarded every day for the last few months. It’s over. It’s cookie time now – for all of us. Continue reading
I feel like I’m late to the pumpkin party this year. Starbucks’ PSL came out before the summer even ended and other delicious pumpkin recipes have been popping up all over social media. Orange is the official color of October and November; pumpkin is the food that comes knocking before the big turkey day. Yup, we’re less than a month away from Thanksgiving and I haven’t a clue what I’ll be posting for the blog. Blogging and time management at its finest.
But let’s face it – this pumpkin fest ain’t over until the fat turkey sings. I’m going to get all gushy about Thanksgiving for the next few weeks but it is my favorite holiday. Any day that revolves around food and sleeping is my kind of holiday. Continue reading
I adore Fall. But what I love even more is the chance to finally bake all the things that make me feel the warm and fuzzies. ‘Tis the season for comfort food, and it’s something I look forward to all summer long.
But today, I must admit defeat.
I don’t want to ever lie to you and pretend that I have everything all together all the time. Or any of the time. Because I really, really don’t.