Stop me if you’ve heard this before: Leili and I love pesto! Ok, it’s no secret that we like to play around and reinvent ways to create this delicious green sauce. I mean, who wouldn’t? It’s fresh, adaptable, and goes with everything. This ginger scallion version is no different.
I think it’s been a while since I’ve posted a salad recipe since I worry that it might be too simple and no one would be interested. Then I thought, ‘Why not? It’s summer and that’s what everyone is eating!’ Tell me I’m right. Either way, this salad is delicious and should not be ignored. Roasted asparagus, golden potatoes, perfectly cooked eggs, and a delightful Dijon dressing. Do I have your attention yet?
As with most fresh summer ingredients, I like to keep things simple and let the vegetables do all the work. My only job is to draw out the flavors and add a bit of heat. The less time I spend on prepping, the more time I have to eat and enjoy the outdoors. Continue reading